What You Will Do
Many years ago Malacca was one of Malaysia’s most sought-after destinations. Before Kuala Lumpur transformed from a malaria-infested jungle into a polished high-rise capital, Malacca was one of the greatest trading ports in Southeast Asia. Over time it changed from a thriving port into a sleepy backwater city and lost its spot as a must-visit destination to its high-rolling cousins. Yet in recent years, Malacca has been revived as a top-pick holiday getaway due to its many historic attractions. Home of the well-known Nyonya cuisine, it’s a popular destination for tourists who want to catch a glimpse of Malaysia’s unique heritage
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Itinerary
1
St. Peter's Church
30 minutes
The St. Peter's Church is a church in Melaka City, Melaka, Malaysia. It is the oldest functioning Roman Catholic Church in Malaysia.
2
Stadthuys
30 minutes
The Stadthuys is a historical structure situated in the heart of Malacca City, the administrative capital of the state of Malacca, Malaysia in a place known as the Red Square. The Stadhuys is known for its red exterior and nearby red clocktower.
3
River Walk
30 minutes
The Melaka River winds its way from Dutch Square and goes past Tan Boon Seng Bridge. During the Portuguese invasion of Malacca, they seized this bridge and cut off communications between the two sides of the river, effectively dividing Malacca into two and leading to Malacca’s defeat. There are a few other bridges along the Melaka River worth mentioning. Besides the Tan Boon Seng Bridge, there is the ‘Ghost Bridge of Malacca’ (a pedestrian bridge which links Kampung Pantai to Kampung Jawa) and the Old Market Bridge (which links Kampung Hulu to Jalan Kee Ann and the old Central Market). It used to be a picturesque scene of fishing boats berthed along the riverbanks here, but it is now mostly rows of Chinese restaurants. Fun fact: one of these restaurants was featured in the Hollywood blockbuster Entrapment, starring Sean Connery and Catherine Zeta Jones.
Read more at: http://www.malacca.ws/attractions/melaka-river.htm?cid=ch:OTH:001
4
Jonker Street
1 hour
Popularly called the Jonker Street, Jonker Walk or the Jonker Hang Jebat, this street is a very attractive place in Melaka and a popular area to visit. Whether you want to hunt for the best food in Melaka, shop for boutique and souvenirs or visit the award-winning museums and gallery shops.
5
Sri Pogyatha Vinoyagar Moorthi Temple
30 minutes
Sri Poyatha Moorthi Temple is the oldest Hindu temple in Malaysia and one of the oldest functioning Hindu temples in Maritime Southeast Asia. Located in the state of Malacca, the temple is one of the few existing Chitty temples in Malaysia.
6
Cheng Hoon Teng Temple
30 minutes
The Cheng Hoon Teng Temple is a Chinese temple practising the Three Doctrinal Systems of Buddhism, Confucianism and Taoism located at No. 25 Jalan Tokong, Malacca City, Malaysia. It is the oldest functioning temple in the country.
7
Kampung Kling Mosque
30 minutes
Kampong Kling Mosque is an old mosque in Malacca City, Malacca, Malaysia. The Kampung Kling Mosque is situated at Jalan Tukang Emas, also known as "Harmony Street" because of its proximity to the Sri Poyatha Moorthi Temple and Cheng Hoon Teng Temple.
8
A Famosa Fort
1 hour
A Famosa is a former Portuguese fortress located in Malacca, Malaysia. It is among the oldest surviving European architectural remains in Southeast Asia and the Far East. The Porta de Santiago, a small gate house, is the only part of the fortress which still remains today
9
Masjid Selat Melaka
1 hour
The mosque, which was built using the mix of Middle Eastern and Malay craftsmanship, looks like a floating structure if the water level is high.
10
Flora de la Mar Maritime Museum
30 minutes
The Maritime Museum is a museum in Melaka City, Melaka, Malaysia. With monthly visitors around 20,000 people, it is the most visited museum in Malacca.
11
Melaka
1 hour
Nyonya cooking is the result of blending Chinese ingredients with various distinct spices and cooking techniques used by the Malay/Indonesian community. This gives rise to Peranakan interpretations of Malay/Indonesian food that is similarly tangy, aromatic, spicy and herbal. In other instances, the Peranakans have adopted Malay cuisine as part of their taste palate, such as assam fish and beef rendang. Key ingredients include coconut milk, galangal (a subtle, mustard-scented rhizome similar to ginger), candlenuts as both a flavoring and thickening agent, laksa leaf, pandan leaves(Pandanus amaryllifolius), belachan, tamarind juice, lemongrass, torch ginger bud, jicama, fragrant kaffir lime leaf, and cincalok a powerfully flavored, sour and salty shrimp-based condiment that is typically mixed with lime juice, chillies and shallots and eaten with rice and other side dishes.
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