What You Will Do
Salvador is very well known by its food,color and flavor. Joining this tour is the most important way to know the local culture, tradition and history.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Itinerary
1
Sao Joaquim market
1 hour
participants will be taken by the tour guide to the Feira de São Joaquim, the largest and most traditional open air market in Salvador, where we purchase the ingredients to be used in our cooking class.
2
Dique de Tororo
3 hours
Step 2. Preparing the recipes – at ajeum da diáspora
Right after the visiting the market,Participants will be guided by local chefs whose expertise is traditional Afro-Brazilian “soul food” cooking with delicious homemade flavor. While preparing the dishes, we’ll learn fascinating details about Bahian culinary history and cultural traditions, in a delightfully relaxed atmosphere.
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